Easy Herbed Crackers Recipe

Need a quick snack to make for a party? Here’s an easy recipe using purchased oyster crackers. Be sure to make enough, because these herbed crackers are addictive!

Bowl of homemade herbed crackers and TV remote

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Easy to make herbed crackers

You only need a few ingredients to make these yummy herbed crackers.

Herbed Crackers ingredients
  • 1 cup oil (I use canola oil)
  • 2 packages of any brand of Ranch Dressing mix  (or use a DIY recipe for ranch dressing mix)
  • 1 tsp. garlic powder
  • 1 tsp. dill
  • 1 tsp. lemon pepper

(I use heaping teaspoons full of each)

  • 2  12-14 oz. boxes of oyster crackers

***Note: don’t add any salt! The dry ranch dressing mix already has plenty!

Herbed Crackers herb & oil mixture and container of plain crackers
Whisk together the herbs, dressing mix and oil I was making a half batch in this photo
  • Whisk the first 5 ingredients together in a 2 cup measuring cup.
  • Use a large plastic container or recycle 2 plastic bags and put one inside the other.
  • Empty both boxes of crackers into the bag/container.
Crackers with herb mixture added
  • Pour the oil mixture over the crackers.  If using plastic bags, tie the bags tightly, and gently rotate the bag/container to blend the mixture.
Herbed Crackers with the herb & oil mixture
  • Rotate the bag/container every few hours.

These crackers are best eaten after a full 24 hours of soaking up all the herbed goodness.

Herbed crackers, ready to eat
Finished Herbed Crackers

Store in an airtight container.

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